Chili Lime Chicken Romaine Salad
Recipe type: Salad, Easy, Chicken
Prep time: 
Cook time: 
Total time: 
Serves: 5
An easy refreshing salad for the summer!
  • Chili Lime Chicken breast, sliced
  • for Chicken ~ 1 lime, chili powder, cumin, sea salt, pepper)
  • Romaine Lettuce chopped
  • Red onion, diced small
  • Tomato, diced small
  • Mexican cheese, shredded
  • Special sauce (1/2 cup mayo, 1 Tbsp dijon mustard, 2 tsp ketchup, sea salt)
  1. Heat a bit of olive oil in skillet. Squeeze lime over chicken breast. Sprinkle chili powder, cumin, sea salt and pepper over chicken breasts. Place chicken in skillet.
  2. Cook chicken over medium heat 4-5 minutes per side or until done, and when you flip season the other side.
  3. Slice cooled chicken for salad.
  4. Chop romaine lettuce, dice tomato and onion.
  5. For sauce ~ mix ½ cup mayo, 1 Tbsp dijon mustard and 2 tsp ketchup.
  6. Assemble salad as desired and enjoy! Save any leftover dressing for another salad.
Recipe by Creative Kitchen at