Category Archives: Black beans

Roasted sweet potato & black bean tostada

This recipe of mine is an oldie, but a goodie! I first shared the sweet potato and black bean tostada here back in the beginnings for the blog in 2009. That old picture just doesn’t do the meal justice. So … Continue reading

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Mexican layer bake & what happened to me…

I owe you guys a huge apology for falling off the face of the earth. Not literally, but one minute life is moving along with hubby earning a steady paycheck at a not very fulfilling job, and the next BAM….he’s … Continue reading

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Homesick Texan Cookbook Spotlight & Cook-off Series ~ Pork tacos & Austin-style black beans

When Heather of Girlichef contacted me about whether I wanted to be a part of “The Homesick Texan Cookbook Spotlight and Cook-off” I was beyond ecstatic. Yes, yes….of course I do! What a neat project to be a part of! … Continue reading

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Black bean corn salsa…perfectly portable for the beach or boating!!

With summer right around the corner and on the heels of my CLEAN eating post, I wanted to share with you something I threw together a few years ago. Literally threw it together without much thought, and it’s been a … Continue reading

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Mexican omelette ~ a new favorite breakfast!!

After years and years of a grain-based breakfast (mainly oatmeal), I find myself in new territory…leaning heavily toward protein. It’s been a good change, but one I didn’t see coming. I am a HUGE creature of habit when it comes … Continue reading

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